| dc.creator |
TURGUT, SEBAHATTİN SERHAT |
|
| dc.creator |
KARACABEY, ERKAN |
|
| dc.creator |
KÜÇÜKÖNER, ERDOĞAN |
|
| dc.date |
2017-11-14T21:00:00Z |
|
| dc.date.accessioned |
2020-10-06T09:24:59Z |
|
| dc.date.available |
2020-10-06T09:24:59Z |
|
| dc.identifier |
0f95c62b-99f8-45ad-9890-c2d739af24bc |
|
| dc.identifier |
https://avesis.sdu.edu.tr/publication/details/0f95c62b-99f8-45ad-9890-c2d739af24bc/oai |
|
| dc.identifier.uri |
http://acikerisim.sdu.edu.tr/xmlui/handle/123456789/53427 |
|
| dc.description |
|
|
| dc.language |
tur |
|
| dc.rights |
info:eu-repo/semantics/closedAccess |
|
| dc.title |
Gıda İşlemlerinin Değerlendirilmesinde Kemometrik Yöntemler |
|
| dc.type |
info:eu-repo/semantics/conferenceObject |
|