| dc.creator |
Huber, D.J. |
|
| dc.creator |
Karakurt, Yaşar |
|
| dc.creator |
Jeong, J. |
|
| dc.date |
2000-12-31T22:00:00Z |
|
| dc.date.accessioned |
2020-10-06T09:27:37Z |
|
| dc.date.available |
2020-10-06T09:27:37Z |
|
| dc.identifier |
1a47acfb-cf33-4dcc-bf78-eff69b8dc0a0 |
|
| dc.identifier |
10.1590/s0103-31312001000200009 |
|
| dc.identifier |
https://avesis.sdu.edu.tr/publication/details/1a47acfb-cf33-4dcc-bf78-eff69b8dc0a0/oai |
|
| dc.identifier.uri |
http://acikerisim.sdu.edu.tr/xmlui/handle/123456789/54492 |
|
| dc.description |
|
|
| dc.language |
eng |
|
| dc.rights |
info:eu-repo/semantics/openAccess |
|
| dc.title |
Pectin degradation in ripening and wounded fruits |
|
| dc.type |
info:eu-repo/semantics/article |
|