| dc.creator |
OKUTAN, HÜSEYİN |
|
| dc.creator |
Ozcelik, Nurten |
|
| dc.creator |
YILMAZ, HACI RAMAZAN |
|
| dc.creator |
UZ, Efkan |
|
| dc.date |
2005-01-31T22:00:00Z |
|
| dc.date.accessioned |
2020-10-06T09:48:53Z |
|
| dc.date.available |
2020-10-06T09:48:53Z |
|
| dc.identifier |
438b648f-b00c-4ef9-97f8-595190d5a15c |
|
| dc.identifier |
10.1016/j.clinbiochem.2004.10.003 |
|
| dc.identifier |
https://avesis.sdu.edu.tr/publication/details/438b648f-b00c-4ef9-97f8-595190d5a15c/oai |
|
| dc.identifier.uri |
http://acikerisim.sdu.edu.tr/xmlui/handle/123456789/58628 |
|
| dc.description |
Objectives: The risk for cardiovascular disease is significantly high in diabetes mellitus. Experimental evidence suggests that oxidative stress plays a dominant role in the pathogenesis of diabetes mellitus. Caffeic acid phenethyl ester (CAPE), an active component of propolis, has several biological and pharmacological properties, including antioxidant, anti-inflammatory, anti-carcinogenic, antiviral, and immunomodulatory activities. In light of the antioxidant ability of CAPE, the effects of CAPE on the antioxidative status of cardiac tissue were investigated in streptozotocin (STZ)-induced diabetic rats. |
|
| dc.language |
eng |
|
| dc.rights |
info:eu-repo/semantics/closedAccess |
|
| dc.title |
Effects of caffeic acid phenethyl ester on lipid peroxidation and antioxidant enzymes in diabetic rat heart |
|
| dc.type |
info:eu-repo/semantics/article |
|