| dc.creator | SEYDİM, Atıf Can | |
| dc.creator | ÇAĞDAŞ, Ece | |
| dc.creator | MUSTAFA, alkın | |
| dc.date | 2015-05-06T21:00:00Z | |
| dc.date.accessioned | 2020-10-06T09:49:13Z | |
| dc.date.available | 2020-10-06T09:49:13Z | |
| dc.identifier | 45d67c22-bbea-4248-945e-22fe5bda9809 | |
| dc.identifier | https://avesis.sdu.edu.tr/publication/details/45d67c22-bbea-4248-945e-22fe5bda9809/oai | |
| dc.identifier.uri | http://acikerisim.sdu.edu.tr/xmlui/handle/123456789/58874 | |
| dc.description | ||
| dc.language | tur | |
| dc.rights | info:eu-repo/semantics/closedAccess | |
| dc.title | Türkiye de Kültürü Yapılan Doğal Yenilebilir Mantarların Toplam Fenolik Miktarı ve Antioksidan Aktivitelerinin Belirlenmesi | |
| dc.type | info:eu-repo/semantics/conferenceObject |
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