| dc.creator |
AYHAN, Veysel |
|
| dc.creator |
DURU, Asuman Arslan |
|
| dc.creator |
Ozkaya, Serkan |
|
| dc.date |
2008-12-31T22:00:00Z |
|
| dc.date.accessioned |
2020-10-06T09:50:40Z |
|
| dc.date.available |
2020-10-06T09:50:40Z |
|
| dc.identifier |
50cc21e0-f8de-4e28-9de0-c40a24da821f |
|
| dc.identifier |
https://avesis.sdu.edu.tr/publication/details/50cc21e0-f8de-4e28-9de0-c40a24da821f/oai |
|
| dc.identifier.uri |
http://acikerisim.sdu.edu.tr/xmlui/handle/123456789/59990 |
|
| dc.description |
In this research, it was conducted with the effects of dried apple pomace (DAP) in broiler chicken diets on their fattening performance. A total of 96 one day-old Ross-508 broiler chicks in both sexes were used in this trial. All the birds were randomly distributed into 4 replicates groups which were fed ad-libitum with diets (22.06% CP and 3012 kcal/kg ME starter diets for 0-3 weeks of age and 19.71% CP and 3125 kcal/kg ME finisher diets for 4-6 weeks of age) containing different levels of DAP as follows: 0% ( control), 5%, 10% and 15%, respectively. In conclusion it was suggested that DAP can be used as a feed ingredient in broiler chicken diets with a level of 5%. |
|
| dc.language |
eng |
|
| dc.rights |
info:eu-repo/semantics/closedAccess |
|
| dc.title |
Possibilities of Using Dried Apple Pomace in Broiler Chicken Diets |
|
| dc.type |
info:eu-repo/semantics/article |
|