| dc.creator |
GÜVERCİN, Damla |
|
| dc.creator |
SARIKAYA, Halime Keriman |
|
| dc.creator |
KARAKURT, Yaşar |
|
| dc.creator |
ÖZEREN, Müge |
|
| dc.date |
2018-04-27T21:00:00Z |
|
| dc.date.accessioned |
2020-10-06T10:14:22Z |
|
| dc.date.available |
2020-10-06T10:14:22Z |
|
| dc.identifier |
5602250d-2f45-4a12-be25-a67e850c16b2 |
|
| dc.identifier |
https://avesis.sdu.edu.tr/publication/details/5602250d-2f45-4a12-be25-a67e850c16b2/oai |
|
| dc.identifier.uri |
http://acikerisim.sdu.edu.tr/xmlui/handle/123456789/60498 |
|
| dc.description |
|
|
| dc.language |
eng |
|
| dc.rights |
info:eu-repo/semantics/closedAccess |
|
| dc.title |
The Influence of Calcium Chloride, 1-MCP and Hot Water on the Activities of Cell Wall Hydrolases During Storage in Sweet Cherry (Prunus avium L.). |
|
| dc.type |
info:eu-repo/semantics/conferenceObject |
|