| dc.creator | SÖĞÜT, Ece | |
| dc.creator | SEYDİM, Atıf Can | |
| dc.creator | ERTEKİN FİLİZ, Bilge | |
| dc.date | 2021-03-01T00:00:00Z | |
| dc.identifier | 5ae43d05-f6ef-4b11-8f15-a3d3cd08dfb6 | |
| dc.identifier | 10.1007/s13197-020-04615-y | |
| dc.identifier | https://avesis.sdu.edu.tr/publication/details/5ae43d05-f6ef-4b11-8f15-a3d3cd08dfb6/oai | |
| dc.description | ||
| dc.language | eng | |
| dc.rights | info:eu-repo/semantics/closedAccess | |
| dc.title | A model system based on glucose–arginine to monitor the properties of Maillard reaction products | |
| dc.type | info:eu-repo/semantics/article |
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