| dc.creator |
TENDERİS, BURCU |
|
| dc.creator |
ŞİMŞEK, AZİM |
|
| dc.creator |
YALÇIN, HALİL |
|
| dc.creator |
KILIÇ, BİROL |
|
| dc.date |
2017-08-12T21:00:00Z |
|
| dc.date.accessioned |
2020-10-06T10:24:36Z |
|
| dc.date.available |
2020-10-06T10:24:36Z |
|
| dc.identifier |
5f1e36cd-813c-4f1c-a9c6-8a788ee136d5 |
|
| dc.identifier |
https://avesis.sdu.edu.tr/publication/details/5f1e36cd-813c-4f1c-a9c6-8a788ee136d5/oai |
|
| dc.identifier.uri |
http://acikerisim.sdu.edu.tr/xmlui/handle/123456789/61402 |
|
| dc.description |
|
|
| dc.language |
eng |
|
| dc.rights |
info:eu-repo/semantics/closedAccess |
|
| dc.title |
Effects of Sodium Lactate, Encapsulated or Unencapsulated Polyphosphates and Their Combinations on Growth of Listeria Monocytogenes in Cooked Ground Beef. |
|
| dc.type |
info:eu-repo/semantics/conferenceObject |
|