| dc.creator | ÜNLÜ, Hüsnü | |
| dc.creator | ÜNLÜ, HALİME | |
| dc.creator | KARAKURT, Yaşar | |
| dc.date | 2009-12-31T22:00:00Z | |
| dc.date.accessioned | 2020-10-06T10:24:53Z | |
| dc.date.available | 2020-10-06T10:24:53Z | |
| dc.identifier | 610e400f-8b52-496a-90f8-6383c69898fe | |
| dc.identifier | https://avesis.sdu.edu.tr/publication/details/610e400f-8b52-496a-90f8-6383c69898fe/oai | |
| dc.identifier.uri | http://acikerisim.sdu.edu.tr/xmlui/handle/123456789/61602 | |
| dc.description | ||
| dc.language | eng | |
| dc.rights | info:eu-repo/semantics/closedAccess | |
| dc.title | Influence of humic acid on the antioxidant compounds in pepper fruit | |
| dc.type | info:eu-repo/semantics/article |
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