| dc.creator | AŞIK, HATİCE | |
| dc.creator | ÖZKAN, GÜLCAN | |
| dc.date | 2010-11-20T22:00:00Z | |
| dc.date.accessioned | 2020-10-06T10:25:23Z | |
| dc.date.available | 2020-10-06T10:25:23Z | |
| dc.identifier | 64f31b58-4679-40fd-af41-97404653bb40 | |
| dc.identifier | https://avesis.sdu.edu.tr/publication/details/64f31b58-4679-40fd-af41-97404653bb40/oai | |
| dc.identifier.uri | http://acikerisim.sdu.edu.tr/xmlui/handle/123456789/61987 | |
| dc.description | ||
| dc.language | eng | |
| dc.rights | info:eu-repo/semantics/closedAccess | |
| dc.title | Physical Chemical and Antioxidant Properties of Olive Oil from Memecik Cultivar OLIVE19 | |
| dc.type | info:eu-repo/semantics/conferenceObject |
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