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Handbook of cheese in health: production, nutrition and medical sciences

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dc.creator Çakmakçı, Mehmet Lütfü
dc.creator KARAHAN ÇAKMAKÇI, Aynur Gül
dc.date 2013-11-30T22:00:00Z
dc.date.accessioned 2020-10-06T10:25:26Z
dc.date.available 2020-10-06T10:25:26Z
dc.identifier 653329d7-50a6-4893-9d97-d5a271d7e807
dc.identifier https://avesis.sdu.edu.tr/publication/details/653329d7-50a6-4893-9d97-d5a271d7e807/oai
dc.identifier.uri http://acikerisim.sdu.edu.tr/xmlui/handle/123456789/62027
dc.description
dc.language eng
dc.rights info:eu-repo/semantics/closedAccess
dc.title Handbook of cheese in health: production, nutrition and medical sciences
dc.type info:eu-repo/semantics/bookPart


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