| dc.creator | GÜL, MEVLÜT | |
| dc.creator | GÜL, Hülya | |
| dc.date | 2011-05-25T21:00:00Z | |
| dc.date.accessioned | 2020-10-06T10:32:34Z | |
| dc.date.available | 2020-10-06T10:32:34Z | |
| dc.identifier | 755ef264-5336-4092-b99f-f23b89610dcc | |
| dc.identifier | https://avesis.sdu.edu.tr/publication/details/755ef264-5336-4092-b99f-f23b89610dcc/oai | |
| dc.identifier.uri | http://acikerisim.sdu.edu.tr/xmlui/handle/123456789/63629 | |
| dc.description | ||
| dc.language | eng | |
| dc.rights | info:eu-repo/semantics/closedAccess | |
| dc.title | High Fiber Bread Consumption and Consumers' Awareness: A Case Study from Isparta | |
| dc.type | info:eu-repo/semantics/conferenceObject |
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