| dc.creator | KURTULMUŞ, Seda | |
| dc.creator | SEYDİM, Zeynep Banu | |
| dc.creator | KÖK TAŞ, Tuğba | |
| dc.creator | ERDOĞAN, Fatih Selim | |
| dc.date | 2016-09-21T21:00:00Z | |
| dc.date.accessioned | 2020-10-06T10:39:55Z | |
| dc.date.available | 2020-10-06T10:39:55Z | |
| dc.identifier | 7dae1f88-f210-46e5-aeed-e93748ec8c3a | |
| dc.identifier | https://avesis.sdu.edu.tr/publication/details/7dae1f88-f210-46e5-aeed-e93748ec8c3a/oai | |
| dc.identifier.uri | http://acikerisim.sdu.edu.tr/xmlui/handle/123456789/64437 | |
| dc.description | ||
| dc.language | eng | |
| dc.rights | info:eu-repo/semantics/closedAccess | |
| dc.title | THE EFFECT OF KEFIR PRODUCED FROM THE NATURAL KEFIR GRAINS ON THE INTESTINAL MICROORGANISMS OF THE BALB C MICE | |
| dc.type | info:eu-repo/semantics/conferenceObject |
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