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Antimicrobial Effect of Kefir Made from Kefir Grains Against Some Pathogenic Microorganisms

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dc.creator SEYDİM, Zeynep Banu
dc.creator AŞIK CANBAZ, Emine
dc.creator SÖĞÜT, Ece
dc.creator BÜYÜKYILDIRIM, GÖKNİL
dc.creator SARI, TESLİME
dc.creator KIYAK, EBRU
dc.date 2018-05-23T21:00:00Z
dc.date.accessioned 2020-10-06T10:46:35Z
dc.date.available 2020-10-06T10:46:35Z
dc.identifier 812a7244-6e5c-4b1f-97ca-ad9d9e41f883
dc.identifier https://avesis.sdu.edu.tr/publication/details/812a7244-6e5c-4b1f-97ca-ad9d9e41f883/oai
dc.identifier.uri http://acikerisim.sdu.edu.tr/xmlui/handle/123456789/64788
dc.description
dc.language eng
dc.rights info:eu-repo/semantics/closedAccess
dc.title Antimicrobial Effect of Kefir Made from Kefir Grains Against Some Pathogenic Microorganisms
dc.type info:eu-repo/semantics/conferenceObject


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