DSpace Repository

Makarnanın Kurutulmasında Mikrodalga ve Konveksiyonel Kurutma Yöntemlerinin Kullanımı

Show simple item record

dc.creator Gül, Hülya
dc.creator HAYIT, FATMA
dc.date 2015-04-12T21:00:00Z
dc.date.accessioned 2020-10-06T10:47:53Z
dc.date.available 2020-10-06T10:47:53Z
dc.identifier 8abf4f30-b351-4d07-a8b8-93061e30dcdf
dc.identifier https://avesis.sdu.edu.tr/publication/details/8abf4f30-b351-4d07-a8b8-93061e30dcdf/oai
dc.identifier.uri http://acikerisim.sdu.edu.tr/xmlui/handle/123456789/65760
dc.description
dc.language tur
dc.rights info:eu-repo/semantics/closedAccess
dc.title Makarnanın Kurutulmasında Mikrodalga ve Konveksiyonel Kurutma Yöntemlerinin Kullanımı
dc.type info:eu-repo/semantics/conferenceObject


Files in this item

Files Size Format View

There are no files associated with this item.

This item appears in the following Collection(s)

Show simple item record

Search DSpace


Advanced Search

Browse

My Account