| dc.creator | KADIPAŞAOĞLU, FATMA YEŞİM | |
| dc.creator | SOFU, AYTÜL | |
| dc.date | 2016-12-31T21:00:00Z | |
| dc.date.accessioned | 2020-10-06T10:49:15Z | |
| dc.date.available | 2020-10-06T10:49:15Z | |
| dc.identifier | 94dbb5e4-28fa-4720-b43a-3f4fc27ef9c4 | |
| dc.identifier | https://avesis.sdu.edu.tr/publication/details/94dbb5e4-28fa-4720-b43a-3f4fc27ef9c4/oai | |
| dc.identifier.uri | http://acikerisim.sdu.edu.tr/xmlui/handle/123456789/66781 | |
| dc.description | ||
| dc.language | tur | |
| dc.rights | info:eu-repo/semantics/closedAccess | |
| dc.title | Gıda Mikrobiyolojisi | |
| dc.type | info:eu-repo/semantics/bookPart |
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