| dc.creator | YILMAZER, Mustafa | |
| dc.creator | ŞİMŞEK, Bedia | |
| dc.date | 2013-10-02T21:00:00Z | |
| dc.date.accessioned | 2020-10-06T11:00:37Z | |
| dc.date.available | 2020-10-06T11:00:37Z | |
| dc.identifier | af84ae12-3821-4c94-a8e2-6dc95616a7cb | |
| dc.identifier | https://avesis.sdu.edu.tr/publication/details/af84ae12-3821-4c94-a8e2-6dc95616a7cb/oai | |
| dc.identifier.uri | http://acikerisim.sdu.edu.tr/xmlui/handle/123456789/69382 | |
| dc.description | ||
| dc.language | tur | |
| dc.rights | info:eu-repo/semantics/closedAccess | |
| dc.title | Basınçlı Karbondioksit Uygulamasının Yayıkaltı İçeceğinin Aroma Bileşenleri Üzerine Etkisi | |
| dc.type | info:eu-repo/semantics/conferenceObject |
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