| dc.creator | Kök Taş, Tuğba | |
| dc.date | 2020-08-19T21:00:00Z | |
| dc.date.accessioned | 2020-10-06T11:21:50Z | |
| dc.date.available | 2020-10-06T11:21:50Z | |
| dc.identifier | bccf4c42-ae64-4947-9219-49db0f30c0f8 | |
| dc.identifier | https://avesis.sdu.edu.tr/publication/details/bccf4c42-ae64-4947-9219-49db0f30c0f8/oai | |
| dc.identifier.uri | http://acikerisim.sdu.edu.tr/xmlui/handle/123456789/70739 | |
| dc.description | ||
| dc.language | eng | |
| dc.rights | info:eu-repo/semantics/closedAccess | |
| dc.title | The Effect of Different Sugars on Water Kefir Grains | |
| dc.type | info:eu-repo/semantics/conferenceObject |
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