| dc.creator | GÜL, Hülya | |
| dc.creator | ŞİMŞEK, Bedia | |
| dc.creator | HAYIT, FATMA | |
| dc.creator | UĞUR, BURCU | |
| dc.date | 2017-05-14T21:00:00Z | |
| dc.date.accessioned | 2020-10-06T11:23:44Z | |
| dc.date.available | 2020-10-06T11:23:44Z | |
| dc.identifier | cb92fdc5-40d1-4332-8e31-e7198f0413f5 | |
| dc.identifier | https://avesis.sdu.edu.tr/publication/details/cb92fdc5-40d1-4332-8e31-e7198f0413f5/oai | |
| dc.identifier.uri | http://acikerisim.sdu.edu.tr/xmlui/handle/123456789/72169 | |
| dc.description | ||
| dc.language | eng | |
| dc.rights | info:eu-repo/semantics/closedAccess | |
| dc.title | Characterisation of the Textural and Sensory Properties of Ice Cream Cones | |
| dc.type | info:eu-repo/semantics/conferenceObject |
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