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Effects of Encapsulated and Unencapsulated Polyphosphates on Shelf Life and Quality Characteristics of Cooked Chicken Patties During Refrigerated Storage

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dc.creator CLAUS, JAMES
dc.creator BİLECEN, DAMLA
dc.creator KARACA, ESRA
dc.creator ŞİMŞEK, AZİM
dc.creator KILIÇ, BİROL
dc.date 2017-03-16T21:00:00Z
dc.date.accessioned 2020-10-06T11:25:08Z
dc.date.available 2020-10-06T11:25:08Z
dc.identifier d6a0f6c1-bcc7-4666-8026-a094249aec5f
dc.identifier https://avesis.sdu.edu.tr/publication/details/d6a0f6c1-bcc7-4666-8026-a094249aec5f/oai
dc.identifier.uri http://acikerisim.sdu.edu.tr/xmlui/handle/123456789/73210
dc.description
dc.language eng
dc.rights info:eu-repo/semantics/closedAccess
dc.title Effects of Encapsulated and Unencapsulated Polyphosphates on Shelf Life and Quality Characteristics of Cooked Chicken Patties During Refrigerated Storage
dc.type info:eu-repo/semantics/conferenceObject


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