| dc.creator | GÖKÇE, Başak | |
| dc.date | 2019-07-09T21:00:00Z | |
| dc.date.accessioned | 2020-10-06T11:25:21Z | |
| dc.date.available | 2020-10-06T11:25:21Z | |
| dc.identifier | d81a4d8c-23c7-413b-b455-320580b7234c | |
| dc.identifier | https://avesis.sdu.edu.tr/publication/details/d81a4d8c-23c7-413b-b455-320580b7234c/oai | |
| dc.identifier.uri | http://acikerisim.sdu.edu.tr/xmlui/handle/123456789/73360 | |
| dc.description | ||
| dc.language | eng | |
| dc.rights | info:eu-repo/semantics/closedAccess | |
| dc.title | Effect of common food additives on human serum paraoxonase-1 (pon1) activity | |
| dc.type | info:eu-repo/semantics/conferenceObject |
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