| dc.creator | GÜL, Hülya | |
| dc.creator | KARA, Burhan | |
| dc.creator | Dizlek, Halef | |
| dc.date | 2010-11-02T22:00:00Z | |
| dc.date.accessioned | 2020-10-06T11:25:23Z | |
| dc.date.available | 2020-10-06T11:25:23Z | |
| dc.identifier | d8990838-98c3-4a56-90d5-b0ea95a5f67f | |
| dc.identifier | https://avesis.sdu.edu.tr/publication/details/d8990838-98c3-4a56-90d5-b0ea95a5f67f/oai | |
| dc.identifier.uri | http://acikerisim.sdu.edu.tr/xmlui/handle/123456789/73405 | |
| dc.description | ||
| dc.language | eng | |
| dc.rights | info:eu-repo/semantics/closedAccess | |
| dc.title | The Effects of Organic Agricultural Practices on Bread Quality | |
| dc.type | info:eu-repo/semantics/conferenceObject |
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