| dc.creator | Yılmaz, Müjgan | |
| dc.creator | ŞİMŞEK, Bedia | |
| dc.date | 2009-05-20T21:00:00Z | |
| dc.date.accessioned | 2020-10-06T11:26:16Z | |
| dc.date.available | 2020-10-06T11:26:16Z | |
| dc.identifier | df1866c9-7472-403d-99c7-05886858b9bd | |
| dc.identifier | https://avesis.sdu.edu.tr/publication/details/df1866c9-7472-403d-99c7-05886858b9bd/oai | |
| dc.identifier.uri | http://acikerisim.sdu.edu.tr/xmlui/handle/123456789/74072 | |
| dc.description | ||
| dc.language | tur | |
| dc.rights | info:eu-repo/semantics/closedAccess | |
| dc.title | Geleneksel Süt Ürünlerinde Kullanılan bazı Baharat ve Bitkilerin Önemi ve Özellikler | |
| dc.type | info:eu-repo/semantics/conferenceObject |
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