| dc.creator | ŞİMŞEK, Azim | |
| dc.date | 2018-05-01T21:00:00Z | |
| dc.date.accessioned | 2020-10-06T11:26:20Z | |
| dc.date.available | 2020-10-06T11:26:20Z | |
| dc.identifier | df909774-c9cd-4a27-8ff6-81fcceedadf0 | |
| dc.identifier | https://avesis.sdu.edu.tr/publication/details/df909774-c9cd-4a27-8ff6-81fcceedadf0/oai | |
| dc.identifier.uri | http://acikerisim.sdu.edu.tr/xmlui/handle/123456789/74122 | |
| dc.description | ||
| dc.language | tur | |
| dc.rights | info:eu-repo/semantics/closedAccess | |
| dc.title | Gıdalarda Oksidatif Değişimler Sonucunda Oluşan Toksik Bileşiklerin İnsan Sağlığı Üzerine Etkileri | |
| dc.type | info:eu-repo/semantics/conferenceObject |
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