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Effects of Wi-Fi (2.45 GHz) and Lactic Acid Bacteria on Oral Pathogens and Caries Development in Rats

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dc.creator ÇİFTÇİ, ZÜLFİKAR ZAHİT
dc.creator Ciftci, Esra
dc.creator KIRZIOĞLU, Zühal
dc.date 2018-06-30T21:00:00Z
dc.date.accessioned 2020-10-06T11:50:38Z
dc.date.available 2020-10-06T11:50:38Z
dc.identifier f1db9e9d-c272-4e52-9dbc-9bb723077a25
dc.identifier 10.3290/j.ohpd.a40994
dc.identifier https://avesis.sdu.edu.tr/publication/details/f1db9e9d-c272-4e52-9dbc-9bb723077a25/oai
dc.identifier.uri http://acikerisim.sdu.edu.tr/xmlui/handle/123456789/75931
dc.description Purpose: To evaluate the effects of Wi-Fi and lactic acid bacteria on salivary mutans streptococci and caries formation.
dc.language eng
dc.rights info:eu-repo/semantics/closedAccess
dc.title Effects of Wi-Fi (2.45 GHz) and Lactic Acid Bacteria on Oral Pathogens and Caries Development in Rats
dc.type info:eu-repo/semantics/article


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