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Effect of salt on expression of resistance in some domestic and foreign strawberry cultivars

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dc.creator Kepenek, Kahraman
dc.creator Koyuncu, FATMA
dc.date 2001-12-31T22:00:00Z
dc.date.accessioned 2020-10-06T12:03:29Z
dc.date.available 2020-10-06T12:03:29Z
dc.identifier fd19bd66-05c5-48c7-961f-929690a22959
dc.identifier 10.17660/actahortic.2002.573.33
dc.identifier https://avesis.sdu.edu.tr/publication/details/fd19bd66-05c5-48c7-961f-929690a22959/oai
dc.identifier.uri http://acikerisim.sdu.edu.tr/xmlui/handle/123456789/77052
dc.description This study was carried out in order to determine the effect of NaCl on runner plant production and tolerance level of some strawberry cultivars [the native cultivars; of Arnavutkoy, Yalova-15 (Y15), Yalova-104 (Y104), Yalova- 416 (Y416) which are cross bred cultivars of "Arnavutkoy x Aliso" and the foreign cultivars Douglas, Aliso and Dorit (216)]. The strawberry plants were grown in the bags filled with a substrate mixture [11.11% agro perlit, 66.66% peat of Yenicag and 22.22% sand] and were irrigated with water continuously at various levels of salt [control (1000), 2500, 5000, 7500, 10000 mumol l(-1) NaCl] under glasshouse conditions.
dc.language eng
dc.rights info:eu-repo/semantics/closedAccess
dc.title Effect of salt on expression of resistance in some domestic and foreign strawberry cultivars
dc.type info:eu-repo/semantics/conferenceObject


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