| dc.creator | ŞİMŞEK, Azim | |
| dc.creator | ŞİMŞEK, SEVGİ | |
| dc.creator | KILIÇ, Birol | |
| dc.date | 2016-12-31T21:00:00Z | |
| dc.date.accessioned | 2020-10-06T12:03:33Z | |
| dc.date.available | 2020-10-06T12:03:33Z | |
| dc.identifier | fdb14552-fbce-42db-843c-adc221c69e8d | |
| dc.identifier | https://avesis.sdu.edu.tr/publication/details/fdb14552-fbce-42db-843c-adc221c69e8d/oai | |
| dc.identifier.uri | http://acikerisim.sdu.edu.tr/xmlui/handle/123456789/77105 | |
| dc.description | ||
| dc.language | eng | |
| dc.rights | info:eu-repo/semantics/closedAccess | |
| dc.title | Antioxidant and Antimicrobial Properties of Plant Extracts and Their Recent Applications in Meat Product Processing | |
| dc.type | info:eu-repo/semantics/article |
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