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Determination of Antioxidant Properties of Persimmon Vinegar

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dc.creator KÖK TAŞ, TUĞBA
dc.creator Özer, Elif
dc.creator Gökırmaklı, Çağlar
dc.creator BUDAK, HAVVA NİLGÜN
dc.date 2019-04-21T21:00:00Z
dc.date.accessioned 2021-01-21T07:55:21Z
dc.date.available 2021-01-21T07:55:21Z
dc.identifier 172456e3-d93f-4f30-832c-d3b4c0418e33
dc.identifier https://avesis.sdu.edu.tr/publication/details/172456e3-d93f-4f30-832c-d3b4c0418e33/oai
dc.identifier.uri http://acikerisim.sdu.edu.tr/xmlui/handle/123456789/79007
dc.description
dc.language eng
dc.rights info:eu-repo/semantics/closedAccess
dc.title Determination of Antioxidant Properties of Persimmon Vinegar
dc.type info:eu-repo/semantics/conferenceObject


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