| dc.creator |
ŞANLI, ARİF |
|
| dc.creator |
KARADOĞAN, TAHSİN |
|
| dc.creator |
ÖZÇELİK, HASAN |
|
| dc.creator |
CİRİT, YEŞİM |
|
| dc.creator |
TOSUN, BEKİR |
|
| dc.creator |
ERBAŞ, SABRİ |
|
| dc.date |
2017-05-29T21:00:00Z |
|
| dc.date.accessioned |
2021-01-21T08:18:26Z |
|
| dc.date.available |
2021-01-21T08:18:26Z |
|
| dc.identifier |
77c8e197-892f-4219-988c-7ca9cebeab12 |
|
| dc.identifier |
https://avesis.sdu.edu.tr/publication/details/77c8e197-892f-4219-988c-7ca9cebeab12/oai |
|
| dc.identifier.uri |
http://acikerisim.sdu.edu.tr/xmlui/handle/123456789/83432 |
|
| dc.description |
|
|
| dc.language |
eng |
|
| dc.rights |
info:eu-repo/semantics/closedAccess |
|
| dc.title |
A Comparatıve Study on Essentıal Oıl Components of Cultıvated (Coriandrum sativum L.) and Wıld (Coriandrum Tordylium (Fenzl)) Corıander Species. |
|
| dc.type |
info:eu-repo/semantics/conferenceObject |
|