| dc.creator |
KADIPAŞAOĞLU, FATMA YEŞİM |
|
| dc.creator |
SOFU, AYTÜL |
|
| dc.date |
2005-06-16T21:00:00Z |
|
| dc.date.accessioned |
2021-01-21T08:21:31Z |
|
| dc.date.available |
2021-01-21T08:21:31Z |
|
| dc.identifier |
9190540a-76e7-4330-a779-1adf4ef6c032 |
|
| dc.identifier |
https://avesis.sdu.edu.tr/publication/details/9190540a-76e7-4330-a779-1adf4ef6c032/oai |
|
| dc.identifier.uri |
http://acikerisim.sdu.edu.tr/xmlui/handle/123456789/84632 |
|
| dc.description |
|
|
| dc.language |
eng |
|
| dc.rights |
info:eu-repo/semantics/closedAccess |
|
| dc.title |
Predicting survival rate of Yersinia Enterocolitica in Turkish feta cheese duringmaturation and storage by using fuzzy logic modelling. |
|
| dc.type |
info:eu-repo/semantics/conferenceObject |
|