| dc.creator |
İNCEGÜL, YASEMİN |
|
| dc.creator |
ÖNER, ZÜBEYDE |
|
| dc.date |
2018-05-03T21:00:00Z |
|
| dc.date.accessioned |
2021-01-21T09:07:11Z |
|
| dc.date.available |
2021-01-21T09:07:11Z |
|
| dc.identifier |
d720e129-820e-4d15-b6d4-5f8f49f35957 |
|
| dc.identifier |
https://avesis.sdu.edu.tr/publication/details/d720e129-820e-4d15-b6d4-5f8f49f35957/oai |
|
| dc.identifier.uri |
http://acikerisim.sdu.edu.tr/xmlui/handle/123456789/87692 |
|
| dc.description |
|
|
| dc.language |
eng |
|
| dc.rights |
info:eu-repo/semantics/closedAccess |
|
| dc.title |
FERMENTE SÜT ÜRÜNLERİNİN KOLESTEROL ASİMİLASYONU ÜZERİNE ETKİSİ Yasemin İNCEGÜL, Zübeyde ÖNER |
|
| dc.type |
info:eu-repo/semantics/conferenceObject |
|