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SEED CHEMICAL COMPOSITION OF ENDEMIC PLANT FRAXINUS ORNUS SUBSP. CILICICA

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dc.creator Tonguc, F.
dc.date 2019-01-01T00:00:00Z
dc.date.accessioned 2021-12-03T11:15:30Z
dc.date.available 2021-12-03T11:15:30Z
dc.identifier 154434b8-a84e-4cd5-8c8a-2aa8518ff429
dc.identifier 10.15666/aeer/1704_82618269
dc.identifier https://avesis.sdu.edu.tr/publication/details/154434b8-a84e-4cd5-8c8a-2aa8518ff429/oai
dc.identifier.uri http://acikerisim.sdu.edu.tr/xmlui/handle/123456789/90092
dc.description The present study was conducted to determine the biochemical characteristics of Fraxinus ornus subsp. cilicica, seeds, an endemic tree species of Turkey. Seeds were collected from three provenances (Diizici-Osmaniye, Andirm-Kahramanmaras, Pozanti-Adana) Seed reserve composition (total soluble sugars, reducing sugars, carotenoids, xanthophylls, total soluble proteins, total tocopherol, total soluble phenolics, flavanoids and oil content) and seed fatty acids contents were examined. Total soluble sugars content and total tocopherol contents of seed among provenances did not differ significantly but other seed constituents were different among provenances. The highest amount of fatty acids present in F. ornus subsp. cilicica seeds were linoleic and oleic acids. The present study is the first report dealing with various aspects of seed composition and should provide valuable information for this endemic species.
dc.language eng
dc.rights info:eu-repo/semantics/closedAccess
dc.title SEED CHEMICAL COMPOSITION OF ENDEMIC PLANT FRAXINUS ORNUS SUBSP. CILICICA
dc.type info:eu-repo/semantics/article


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