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The first report of Mycobacterium marinum isolated from cultured meagre, Argyrosomus regius

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dc.creator Tunaligil, S.
dc.creator Erdal, G.
dc.creator Avsever, M. L.
dc.creator Ozden, M.
dc.creator Cavusoglu, C.
dc.creator Gunen, M. Z.
dc.creator Yazicioglu, O.
dc.creator Eskiizmirliler, S.
dc.creator Didinen, B. I.
dc.date 2014-01-01T01:00:00Z
dc.date.accessioned 2021-12-03T11:54:41Z
dc.date.available 2021-12-03T11:54:41Z
dc.identifier c1f0d3d5-9fa8-4b98-8622-0e14754686fb
dc.identifier https://avesis.sdu.edu.tr/publication/details/c1f0d3d5-9fa8-4b98-8622-0e14754686fb/oai
dc.identifier.uri http://acikerisim.sdu.edu.tr/xmlui/handle/123456789/94687
dc.description A total of 21 meagre samples from a fish farm in southwestern Turkey was presented to our laboratory with anorexia, weight loss and mortality as symptoms. Necropsy revealed grey-white miliary lesions with multifocal distribution in various organs, especially liver, spleen and kidney. In histopathology, coalescing tubercles were observed on the same tissues. Mycobacterium marinum was isolated and identified from these fish as a result of bacteriological examination. Identification was carried out with the Genotype Mycobacterium CM (Hain Lifescience) kit. PCR products were sequenced and recorded in GenBank as Mycobacterium marinum.
dc.language eng
dc.rights info:eu-repo/semantics/closedAccess
dc.title The first report of Mycobacterium marinum isolated from cultured meagre, Argyrosomus regius
dc.type info:eu-repo/semantics/article


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