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Effect of growing area on chemical parameters of virgin olive oils of the Arbequina variety in Turkey

Effect of growing area on chemical parameters of virgin olive oils of the Arbequina variety in Turkey

TATLI, ABİDİN; DAĞDELEN, AYHAN; AŞIK, HATİCE; KÖYLÜOĞLU, FATMA; ÖZKAN, GÜLCAN
URI: http://acikerisim.sdu.edu.tr/xmlui/handle/123456789/55569

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