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Determination of Red Meat Consumption and Meat Consumption Habits. The Case of Isparta Province.

Determination of Red Meat Consumption and Meat Consumption Habits. The Case of Isparta Province.

TEKİN, Ayşe; KARLI, BAHRİ; GÜL, MEVLÜT; YÜKSEL, Filiz; ERTATIŞ, Fatma
URI: http://acikerisim.sdu.edu.tr/xmlui/handle/123456789/74524

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