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Composition of buckwheat Fagopyrum esculentum Mo ench and its possible uses in food industry
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Composition of buckwheat Fagopyrum esculentum Mo ench and its possible uses in food industry
GÜL, HÜLYA; ÖZER, MEHMET SERTAÇ; DİZLEK, HALEF; İNANÇ, Erhan
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http://acikerisim.sdu.edu.tr/xmlui/handle/123456789/88933
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